---
title: Argentine Picanha Bourguignon Style
description: Follow these simple steps and learn how to make a delicious Argentine Picanha Bourguignon Style provided by Argentine Beef.
---

[Beef Recipes ](https://blog.argentinebeefusa.com/recipes)

# [Argentine Picanha Bourguignon Style](https://blog.argentinebeefusa.com/recipes/beef/2022/11/11/recipe-02-0-0-0-1-0-0-0-0-0-0-2-0)

 Written by [Argentine Beef Promotion Institute](https://blog.argentinebeefusa.com/recipes/author/argentine-beef-promotion-institute) | Mar 19, 2024 7:42:08 PM

 

 

 

How to:

Step 1:  
Cut the bacon in strips, remove, and sear cubes of picanha on all sides. 

Step 2:  
Remove the meat and add chopped onion, rosemary, and tomato paste.

Step 3:  
Reincorporate the meat and the bacon, then cover with red wine and cook slowly.

Step 4:  
When the beef can be shredded but still holds its shape, add sliced carrots and cook for an additional 10 minutes.

Step 5:  
Serve in a casserole dish and enjoy with toasted bread!

 

[View full post](https://blog.argentinebeefusa.com/recipes/beef/2022/11/11/recipe-02-0-0-0-1-0-0-0-0-0-0-2-0)

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