New York Strip Steak with Spicy Coffee Rub

Level: | Easy | Active: | 30 min |
Total: | 40 min (includes resting time) | Yield: | 2 servings |
Ingredients:
- 1 tablespoon olive oil
- 1 pound double New York strip steak
For the rub:
- 1 tablespoon olive oil
- 1 pound double New York strip steak
- 1/2 tablespoons brown sugar
- 1/2 tablespoon apricot salt
- 1/2 tablespoon freshly ground black pepper
- 1/2 tablespoon regular salt
- 1/2 tablespoon red chili pepperflakes
- 1/2 tablespoon coffee grounds
- 1/2 tablespoon granulated garlic
- 1/2 tablespoon smoked paprika
How to:
Step 1:
Apply the olive oil to the entire steak and then sprinkle the rub onto the meat.Allow theflavors to develop for 2 hours.
Step 2:
Heat coals on a grill. When the coals are hot, move them to one side of the grill.Sear the steak for 2 minutes on each side over the coals. Move the steak to thecool part of the grill and cook with the lid on for 20 minutes.
Step 3:
Rest the steak for 10 minutes before slicing.