How to: Step 1: Cut 1 pound of ribeye steak into small cubes and sear in a pan. Step 2: Remove the b...
How to: Step 1: Combine 200g of fresh ricotta with 2 eggs, a handful of grated cheese, and 200g of s...
How to: Step 1: Cut the bacon in strips, remove, and sear cubes of picanha on all sides. Step 2: Rem...
How to: Step 1: In a hot cast-iron skillet, sear the ribeye for 3 minutes on one side. Then, when fl...
How to: Step 1: Tie the Ribeye to give it a more even shape. Step 2: Season on all sides. Step 3: Pl...
How to: Step 1: Pan sear the ribeye steak for 3 min each side adding butter when flipped. Step 2: Re...
How to: Step 1: Wrap the potato in aluminum foil and cook on the grill for at least 60 minutes. Step...
How to: Step 1: Sear the skirt steak on both sides. Step 2: Add a mix (leeks, onions, and carrots fi...
How to: Step 1: Sear the center of the tenderloin over high heat, then let it rest before brushing i...
How to: Step 1: Portion the skirt steak, place a slice of prosciutto on it, add sage leaves, and sec...